Cooking breakfast in an RV can be a challenge due to limited space, but that doesn’t mean you have to sacrifice delicious, hearty meals. Whether you’re using a stovetop, oven, or campfire, these 10 easy breakfast recipes will help you start your day right—without making a mess!
This list includes stovetop, oven, and no-cook options to fit different cooking setups. Let’s dive in!
One-Pan Breakfast Hash (Stovetop cooking)
Cooking breakfast doesn’t get much easier than a one-pan prep and cook recipe. This is highly loved by my family and approved by my dad who is vegan (we switch out the sausage for mushrooms but plant-based sausage is another good option.
- Ingredients:
- 2 medium potatoes, diced
- ½ onion, diced
- 1 bell pepper, diced
- 4 breakfast sausages, sliced (or plant-based sausage)
- 2 eggs
- 1 tbsp olive oil
- Salt & pepper to taste
- Instructions:
- Heat olive oil in a skillet over medium heat.
- Add diced potatoes and cook until golden brown.
- Add onions, bell peppers, and sausage. Cook for 5 minutes.
- Crack eggs on top and cover until eggs are cooked to your liking.
2. No-Cooking Avocado Toast
If you enjoy avocados then you will love this easy recipe. The best thing about it is that you can add any toppings you want such as tomato slices with a drizzle of balsamic vinegar, peppers and onion, chopped herbs, or ignore the no-cook part and add an egg or bacon (I make mine in the microwave) You can create any combination you like or just keep it light and simple.
- Ingredients:
- 2 slices of bread (toasted, if preferred)
- 1 ripe avocado
- ½ tsp lemon juice
- Salt & pepper
- Optional: cherry tomatoes, feta cheese, red pepper flakes
- Instructions:
- Mash avocado with lemon juice, salt, and pepper.
- Spread on bread and add toppings of your choice.
3. Campfire Pancakes (Stovetop/campfire)
Pancakes are always a go to option for breakfast. Make great memories cooking up these delicious campfire pancakes either outside or on the stovetop in your RV. Decorate with some fruit, drizzle with honey or add some whipped cream and you’ve got yourself a crowd pleaser!
- Ingredients:
- 1 cup pancake mix
- ¾ cup water
- 1 egg
- 1 tbsp melted butter
- Optional: blueberries or chocolate chips
- Instructions:
- Mix all ingredients in a bowl.
- Heat a skillet over medium heat and lightly grease it.
- Pour batter onto the skillet and cook until bubbles form.
- Flip and cook until golden brown.
4. Yogurt Parfaits (No Cooking)
Another great option for a healthy breakfast full with fruits and all the benefits they offer are parfaits. You can easily substitute the ingredients to those you prefer or mix up the fruit choices to keep it interesting!
- Ingredients:
- 1 cup Greek yogurt
- ½ cup granola
- ½ cup mixed berries
- 1 tbsp honey
- Instructions:
- Layer yogurt, granola, and berries in a cup or bowl.
- Drizzle with honey and serve.
5. Skillet Scrambled Eggs & Cheese (Stovetop)
- Ingredients:
- 4 eggs
- ¼ cup shredded cheese
- 1 tbsp butter
- Salt & pepper to taste
- Instructions:
- Melt butter in a skillet over medium heat.
- Beat eggs and pour them into the pan, stirring gently.
- Add cheese and stir until eggs are fully cooked.
6. RV Bagel Sandwich (No Cooking)
Start your day with a delicious bagel sandwich that is both delicious and filling. You can add only veggies, put on your favorite spread, or layer your favorite ingredients. It’s a quick, effortless meal packed with flavor and nutrients. Perfect for busy mornings or a tasty on-the-go bite!
- Ingredients:
- 1 bagel (toasted, if desired)
- 2 tbsp cream cheese
- 2 slices smoked salmon or turkey
- 1 slice tomato
- ½ small red onion, sliced
- Instructions:
- Spread cream cheese on the bagel.
- Layer with smoked salmon/turkey, tomato, and onion.
7. Sheet Pan Bacon & Eggs (Oven)
- Ingredients:
- 6 slices of bacon
- 4 eggs
- 1 cup cherry tomatoes, halved
- ½ tsp black pepper
- Instructions:
- Preheat oven to 400°F (200°C).
- Arrange bacon and tomatoes on a sheet pan and bake for 10 minutes.
- Make spaces and crack eggs onto the pan. Bake for another 5-7 minutes.
8. Campfire Breakfast Burritos (Stovetop/campfire)
- Ingredients:
- 4 large tortillas
- 6 eggs, scrambled
- ½ cup cooked sausage or beans (for a vegetarian option)
- ½ cup shredded cheese
- ¼ cup salsa
- optional: onion, peppers, scallions, potato hash
- Instructions:
- Fill each tortilla with scrambled eggs, sausage/beans, cheese, and salsa.
- Roll up and wrap in foil.
- Warm over a campfire or stovetop for 5 minutes.
9. Peanut Butter & Banana Toast (No Cook)
- Ingredients:
- 2 slices whole-grain bread
- 2 tbsp peanut butter
- 1 banana, sliced
- 1 tsp honey
- Instructions:
- Spread peanut butter on toast.
- Layer with banana slices and drizzle with honey.
10. Dutch Oven Breakfast Casserole (Stovetop/campfire)
Absolutely delicious! Comfort food at its best. This is a great idea for cold or rainy mornings, or for those wonderful times when the whole family can sit down a enjoy breakfast together. Doesn’t that sound great?
- Ingredients:
- 6 eggs
- 1 cup cooked sausage or mushrooms (for a vegetarian version)
- 1 cup shredded cheese
- ½ cup diced bell peppers
- ½ cup diced potatoes
- 1 tsp salt & pepper
- Instructions:
- Preheat your Dutch oven or oven to 375°F (190°C).
- Mix eggs, sausage/mushrooms, cheese, bell peppers, and potatoes.
- Pour into the Dutch oven and cook for 20-25 minutes.
Final Thoughts:
Breakfast in an RV doesn’t have to be complicated! With these 10 easy recipes, you can enjoy delicious meals with minimal effort and cleanup. Which recipe will you try first? Any favorites? Let me know by leaving a comment!
Don’t forget to check out some of our other recipes!